Up Leaf Café is a vibrant Asian fusion café rooted in Holland, MI, with an expansion into Muskegon, delivering fresh, flavorful meals in a warm, modern atmosphere. Owned by local restaurateurs MaryLou and Sonny Lam, the café was born from a catering success during the pandemic and blends Vietnamese heritage with Dutch community charm, featuring decor and dishes that reflect both cultures. Patrons can build custom rice bowl, rice noodle bowl, salad, or rice wrapper rolls using high‑quality ingredients—like grilled proteins, roasted tofu, pickles, crunchy veggies, and signature sauces (wasabi mayo, Asian chipotle, peanut dressing)—and enjoy plant‑based energy drinks and vibrant smoothies. With dine‑in, takeout, delivery, catering, free Wi‑Fi, rewards app, and a community‑minded vibe, Up Leaf Café serves fresh, healthier alternatives that satisfy diverse dietary needs.